Festive Plant based Cookery Class
Проверете местните ограничения във връзка с COVID-19, преди да направите резервация
Кулинарно изживяване, провеждано от Lerato
3 часа
Африканска кухня
До 4 души
Домакините говорят на английски
Какво ще правите
Join us for a wonderful feast of healthy cooking without compromising on flavour. This class will inspire you to cook sumptuous meat-free meals.
You will learn to cook recipes with seasonal produce, vibrant salads with decadent dressings, sumptuous soups and stews with seasonal vegetables, pulses, nuts and seeds, rustic roasts with your own spice blend and more.
Our classes are a lot of fun and hands-on, as we chop, peel and cook together. This class is well suited to most diets, including vegans, vegetarians and anyone interested in learning how to create amazing recipes out of seasonal produce. Gluten-free grain available on request. Our feast is inspired by world cuisine, especially the vibrant cuisine of Africa and the Mediterranean.
Sample Menu fo Nov/Dec
Stuffed Butternut Squash with Saffron Bulgar or Couscous with Herbs & Preserved Lemon
Pan-Roasted Heritage Carrots with Ginger, Pomegranates
Thyme & Orange
Or
Savoury Chickpea & Sweetcorn Cakes with Beetroot Hummus & Pumpkin Seeds
Moroccan Spiced Baked Cauliflower with Caramelised onion & Preserved Lemon
Or
Harissa Aubergines & Shallots
Poached pears with dates, cinnamon & spices
Vegan Menu Coming Soon For January
Let me know if you have any allergies or intolerances.
Other things to note
This is a fun and carefree class in my home where you are free to explore your culinary desires in a comfortable environment. We will all be strangers who become friends at the table!
You will learn to cook recipes with seasonal produce, vibrant salads with decadent dressings, sumptuous soups and stews with seasonal vegetables, pulses, nuts and seeds, rustic roasts with your own spice blend and more.
Our classes are a lot of fun and hands-on, as we chop, peel and cook together. This class is well suited to most diets, including vegans, vegetarians and anyone interested in learning how to create amazing recipes out of seasonal produce. Gluten-free grain available on request. Our feast is inspired by world cuisine, especially the vibrant cuisine of Africa and the Mediterranean.
Sample Menu fo Nov/Dec
Stuffed Butternut Squash with Saffron Bulgar or Couscous with Herbs & Preserved Lemon
Pan-Roasted Heritage Carrots with Ginger, Pomegranates
Thyme & Orange
Or
Savoury Chickpea & Sweetcorn Cakes with Beetroot Hummus & Pumpkin Seeds
Moroccan Spiced Baked Cauliflower with Caramelised onion & Preserved Lemon
Or
Harissa Aubergines & Shallots
Poached pears with dates, cinnamon & spices
Vegan Menu Coming Soon For January
Let me know if you have any allergies or intolerances.
Other things to note
This is a fun and carefree class in my home where you are free to explore your culinary desires in a comfortable environment. We will all be strangers who become friends at the table!
Join us for a wonderful feast of healthy cooking without compromising on flavour. This class will inspire you to cook sumptuous meat-free meals.
You will learn to cook recipes with seasonal produce, vibrant salads with decadent dressings, sumptuous soups and stews with seasonal vegetables, pulses, nuts and seeds, rustic roasts with your own spice blend and more.
Our classes are a lot…
You will learn to cook recipes with seasonal produce, vibrant salads with decadent dressings, sumptuous soups and stews with seasonal vegetables, pulses, nuts and seeds, rustic roasts with your own spice blend and more.
Our classes are a lot…
Ангажиментът за безопасност на Lerato
Този домакин се ангажира да спазва свързаните с COVID-19 изисквания за безопасност и почистване на Airbnb, включително да спазва указанията за социално дистанциране, да практикува добра хигиена и да се увери, че всички участници носят маска.
Какво е включено
- Food
- Напитки
- ОборудванеAprons, Utencils
- 2 отзива
- Самоличността е потвърдена
Join me for vibrant feasts! I am a chef, writer and cookery teacher living on the beautiful Sussex Coast. Ever since I started my career as a tv chef and columnist I have totally fallen in love with teaching.
I share recipes on BBC Sussex & Surrey and our cookery school in London has been featured on the BBC, London Time Out, Evening Standard and more.
I love cooking with seasonal produce, using the best of British and inspired by my African heritage and love of Mediterranean for a wonderful marriage of flavours.
Our long table feasts in London and Sussex are heart-warming experiences for culinary inspiration and exploration into a cuisine that is rich in history and world influence. I look forward to sharing my secrets to using seasonal produce, special tips, recipes for cooking with spices and more.
See you in the kitchen.
Lerato
I share recipes on BBC Sussex & Surrey and our cookery school in London has been featured on the BBC, London Time Out, Evening Standard and more.
I love cooking with seasonal produce, using the best of British and inspired by my African heritage and love of Mediterranean for a wonderful marriage of flavours.
Our long table feasts in London and Sussex are heart-warming experiences for culinary inspiration and exploration into a cuisine that is rich in history and world influence. I look forward to sharing my secrets to using seasonal produce, special tips, recipes for cooking with spices and more.
See you in the kitchen.
Lerato
Join me for vibrant feasts! I am a chef, writer and cookery teacher living on the beautiful Sussex Coast. Ever since I started my career as a tv chef and columnist I have totally fallen in love with teaching.
I share recipes on BBC Sussex & Surrey and our cookery school in London has been featured on the BBC, London Time Out, Evening Standard and more.
I love cooking with seasonal produce, using the best of British and inspired by my African heritage and love of Mediterran…
I share recipes on BBC Sussex & Surrey and our cookery school in London has been featured on the BBC, London Time Out, Evening Standard and more.
I love cooking with seasonal produce, using the best of British and inspired by my African heritage and love of Mediterran…
ИЗЖИВЯВАНИЯ С AIRBNB
Готварство
Страстни готвачи
Научете традиционни рецепти и чуйте лични разкази от местни домакини.
Уединена обстановка
Споделете храна на уникални места – от частни ферми до тайни покриви на сгради.
Проверено от Airbnb
Всяко изживяване се преглежда за автентични кулинарни традиции.
Къде ще бъдете
Eastbourne is a charming coastal town with the beautiful downs to explore by Cuckmere in Seven sisters, a lovely beach with watersports like paddle boarding which I personally enjoy, Towner art gallery and our famous tennis tournaments in the summer. I'll share all my tips and favourite places for wholefoods, fresh produce from organic farms and greengrocers, with fresh fish from fish mongers on the sea front and secret forgaing spots in town.
2 отзива
I loved this experience!! Like cooking in Heaven! :)
Lerato was a warm, bubbly and attentive host who made the experience fun whilst conveying her passion for cooking. It felt just like cooking in a friend’s kitchen and then having a dinner party with friends. Would highly recommend!!
I loved this experience!! Like cooking in Heaven! :)
Lerato was a warm, bubbly and attentive host who made the experience fun whilst conveying her passion for cooking. It felt jus…
Диетични предпочитания
При заявка домакинът може да удовлетвори изброените нужди за хранителен режим. Трябва да уведомите домакина преди изживяването, ако искате да удовлетвори нуждите ви.
Без глутен
Вегетарианска кухня
Вегански
Важно е да знаете
Правила за отменяне
Всяко изживяване може да бъде отменено, а заплатената сума – напълно възстановена в рамките на 24 часа след покупката или поне 7 дни преди началото на изживяването.
Изисквания към гостите
Могат да участват до 4 гости с навършени минимум 7 години.
Какво да носите
Your favourite drinks
Take home packs, although I will provide them as well
Take home packs, although I will provide them as well