Cheese Tasting in an authentic dairy

san pietro di feletto, Италия

Изживяване, водено от Erika

90 мин., Домакините говорят на английски и италиански
Културно изживяване
Гостите се почувстваха потопени в общността или културата.

Какво ще правите

We'll meet in the cheese shop of Perenzin Latteria where I'll give you a company presentation in which I'll explain the main activity right from the very first origins. The company has more then 120 years of history!
We then move on to the ageing rooms, where are collected a series of historical working tools and where you can enjoy a video that explains the basic aspects of the production processes. You'll discover all the secrets behind every wheel and you'll learn all the steps of the cheesemaking production. We'll then move to the unique "caveau" where hundreds of cheeses are ageing. We'll smell the scent of each cheese and you'll discover the secrets of molds and ageing process.
I'm a cheese expert so come with all the curiosity you have and feel free to ask me whatever come to your mind!
The second step of our tour consists in a detailed cheese tasting of 4 selected awarded cheeses with a glass of Prosecco DOCG!
We'll go through all the aspects of a cheese tasting, from the different colors, to the fragrances and tastes. You'll learn how experts taste and judge cheeses!
we are not going to visit the dairy during the cheesemaking process for health and hygiene reasons.
We'll meet in the cheese shop of Perenzin Latteria where I'll give you a company presentation in which I'll explain the main activity right from the very first origins. The company has more then 120 years of history!
We then move on to the ageing rooms, where are collected a series of historical working tools and where you can enjoy a video that explains the basic aspects of the production processes. You'll discover all the secrets behind ev…

Какво е включено

  • Храна
    cheese tasting

Запознайте се с домакина си: Erika

Домакин в Airbnb от 2014
  • 30 отзива
  • Самоличността е потвърдена
Hi! I'm Erika and I'm a Gastronomad!
I studied Science of Gastronomy at the university of Padova and I'm a Sommelier!! I'm passionate about food, nature and art. I love traveling and exploring new places, discovering the traditions and cultures of the world.
I'm the 5th generation of a family own cheese factory in the middle of the Prosecco hills.
За да защитите плащането си, никога не превеждайте пари и не комуникирайте извън уеб сайта или приложението на Airbnb. Научете повече
От $24
/човек
$29 на човек
$29 на човек
$29 на човек
$29 на човек
$29 на човек
Присъединете се към още 4 гости
$29 на човек

Къде ще бъдете

we are going to visit an unique cheese shop, modern and cozy full of italian selected food. We'll walk thorugh the cellars where they age their World awarded cheeses and we'll have a cheese tasting in their Cheese Bar.

Оценени с 4,87 от 5 от 30 отзива.

Peggy
октомври 2021 г.
We really enjoyed our tour with Erika. She gave us a great tour of the facility and informative explanation of the cheesemaking process. She also shared some interesting history about the family business. After the tour, we sat in the beautuful cheese bar and tasted four unique and delicious cheeses and three wines. Erika was very friendly and knows so much about cheeses, wines, and the area. Great experience!
Rinaldo
септември 2021 г.
A very worthwhile experience overall. The guide really gave us an insight into a segment of the Italian food sector that doesn’t get quite the attention viniculture attracts. She was both informative and very responsive to questions with a good standard of English. The tour itself is quite short but the tastings are the high point - a sensory delight savouring the range of cheeses produced accompanied by appropriate wines. Highly recommended.
Margit
септември 2021 г.
Käserei ist seit 120 Jahren in Familienhand. Erika macht die Führung sehr sympathisch, geht auf Fragen ein. Angeschlossen ist ein schön eingerichteter Laden mit weiteren Leckereien (Schinken-/Salami-Theke, Brot, Wein …) sowie Bistrot, so dass man noch etwas Zeit im Anschluss einplanen sollte.
Lisa
септември 2021 г.
What a great experience. The 90-minute time flew by and Erika gave so much information. The tasting at the end was very enjoyable and Erika even offered another wine and her favorite cheese for us to try! Best value for the money and best experience! Thank you!
Nikki
септември 2021 г.
The cheese tour was really cool and informative. The selection of cheese during the tasting was quite varied. Great pacing during the tour. Now I know how to properly approach a new cheese :) The only thing I would improve would be to have the class run slightly earlier so we have a chance to purchase cheese at the end.
Marco
август 2020 г.
Eine tolle Erfahrung und ein toller Einblick in das Reich des Käses. Unbedingt machen, wenn man hier in der Region ist.

Избиране от наличните дати

Свободни: 10
1 от 2 страници

Важно е да знаете

Правила за отменяне

Всяко изживяване може да бъде отменено, а заплатената сума – напълно възстановена в рамките на 24 часа след покупката или поне 7 дни преди началото на изживяването.

Официален документ за самоличност

Трябва да си направите снимка, която да прилича на снимката на документа ви за самоличност. Това е необходимо, за да може Airbnb да потвърди кой всъщност ще присъства на преживяването. Трябва да направите това само еднократно.

Изисквания към гостите

Могат да участват до 10 гости с навършени минимум 4 години. Освен това родителите могат да водят деца под 2-годишна възраст.

Алкохол

Това изживяване включва алкохол. Алкохолни напитки ще се сервират само на гости, които отговарят на разрешената от закона възраст за употреба на алкохол.