Уникални интересни неща в района на Alps

If you don't see a date that works for you, pls send me a message. This is an unique italian cooking lesson. You’ll be welcome in my historical house in the centre of Milan with an amazing view over the city from a terrace luxuriant of flowers and trees. Here, you’ll eat the delicious dishes you prepared: pasta, ravioli, tiramisù that come with an excellent wine and limoncello prepared with my own terrace’s lemons. I will reveal you all the secrets about tagliatelle and the famous ravioli so that you will go back home as an authentic Italian chef. What about bringing a very sweet memory from Italy, one that will always be in your heart? The secret of the classic tiramisù, a family recipe that follows the one of its creator: soft, sweet, delicious and unique! Your friends home will be surprised when you will serve them homemade plates you learned following typical italian recipes in an unique and rare location; the fun experience will leave an unforgettable and marvellous memory. AIR CONDITIONING Other things to note Cooking is a family tradition: when the grandma Bruna is too tired, her daughter and grandaughter or grandson will replace her. In our family we all had the best grandmother as teacher My house hosts to a well-behaved and joyful dog and a few unobtrusive and invisible cats that observe whatever goes on from the roof of the orangery.

We will show you every secret to achieve an amazing pasta dough like in a Michelin star restaurant. I learn everything from my grandma, true pasta maker from Emilia Romagna (Bologna city). After many experience in Michelin star restaurant in Italy and around the world, I decide to open my experience on Airbnb to share my passion for pasta. You will meet only the best chefs in town, all with Michelin start restaurant back ground, all with the same mission, share our experience and our family traditions, ready to share the love for Italian Gastronomic culture. We going to start with a little introduction to the ingredients, after that we are going to do the dough and you will be able to prepare you own pasta from scratch! I will teach you many different kind of pasta shapes as: -Tortelli -Tagliatelle -Fettuccine and a lot more :) A wonderful experience about the magical word of pasta. Of course, at the end we are going to enjoy together some amazing pasta dishes. I will show you how to prepare few different sauces for our amazing pasta! We will be taste 3-4 different pasta dishes! This Class is suitable for vegetarians. Please note: open classes would not be suitable for gluten free and dairy free, I’m sorry about that. Private classes we can arrange a menu and dietary restrictions. Can't wait to share with you more about Pasta world!

I workshops consistono in un'ora e mezza di lavoro e divertimento divisi in due parti. La prima prevede l'uso di una piastra trasparente in vetro dove gli ospiti realizzeranno una figura con pezzi di vetro di Murano, chiamati graniglia, che verrà poi cucinato in forno. Il vetro si fonderà e la figura realizzata rimarrà all'ospite. La seconda parte, consiste in una fase dimostrativa da parte del Maestro e successivamente una prova pratica degli ospiti della lavorazione del vetro di Murano. Gli ospiti lavoreranno il vetro con la fiamma e proveranno la piacevole sensazione dell'antica lavorazione a lume. I workshop sono ideali anche per famiglie con bambini sopra ai 12 anni, che adoreranno la magia del vetro. Altre cose da tenere a mente I lavori terminati nella prima parte del workshop, verranno cotti nel forno per circa 3 ore, mentre gli oggetti realizzati con la fiamma saranno pronti dopo 2 ore di raffreddamento. Il tutto sarà consegnato il giorno stesso dopo 2/3 ore o il giorno successivo in accordo con i clienti. Durata Workshop: 1,5 ore.

lasagna is one of the best dishes in Italy. We will teach you how to do it! It will be a very fun experience, our teachers are waiting for you in our cooking school.
Also will learn how to make Spaghetti! We will be in San Frediano, the school can be reached from any point of the historic center even by walking. We will provide you with the tools useful for the preparation: kitchen gown, rolling pin and pasta cutter, eggs and flour. We will show you how to cook sauces to season your pasta. During the experience we will offer you the wine that I produce in my organic farm, make with natural method. Wine will be served at mealtime. If you want to drink during the lesson you can buy some bottles at our shop before the class. After preparing the pasta, we will set a table and eat it together the pasta that you have prepared, like an italian family. To finish, we will also taste a delicious chocolate dessert. All of you will received the recipes with our secrets. Generally the course lasts 3 hours with about 12 people per group, we are pleased to meet you and let you spend a nice time with us for a fun and unique experience

Embarking on a Chianti escapade? Buckle up for a taste-filled adventure with our wine maestro! Picture this: cruising through the breathtaking Tuscan canvas, where vineyards and hills play a mesmerizing duet. First pitstop – two wineries (3 wineries in total)We're talking about a luxory villa and a snug family winery. Wine-making, cellar tours, and the grand finale – sipping their divine wines paired with classic Tuscan nibbles and top-shelf olive oil. Now, let's dive deep into Chianti's beating heart, like a scene straight out of a blockbuster. Our final destination? Greve in Chianti, the wine region's epicenter. Unleash your inner foodie at the historic butcher shop, then seal the deal with a sublime Aperitivo. Pro tips: Dress like you're ruling the runway Chuck those heels! Vineyards and cobblestone streets are no place for them. Piazza Cavalleggeri is your pick-up and drop-off spot. (Tips for the guide are not included)

Everything is located in the center of Zagreb. My partner and I will greet you in front of our building and take you to the rooftop (17th floor). There you can have some refreshments while enjoying the view. The rooftop provides a 360 view of the city and its surroundings. We'll show you around, tell you some useful tips about Zagreb urban nightlife, the city architecture, the music scene and anything else that comes to mind. We'll also hand out the setlist booklets providing text translations. When everybody is comfortable we start the music performance. Think of it as a cosy and informal exclusive concert. This is an experience that works good for people intersted in the Zagreb underground music scene as well as for cultural savvy travellers who want to see Zagreb from a different, more personal perspective. Note that we meet just before sunset (so the concert can take place as the sun goes down), so the exact timing of the event can vary from month to month. Other things to note The music I am playing is in the Croatian language, but communication is done in English. I am proud to announce that in this new 2023 season I will also invite emerging new regional artists to join me onstage. Be prepared for a great view of the city, exciting new music, craft beer, local wine from the island of Hvar and learning some Croatian phrases!

Sono Chiara, food blogger e appassionata di cucina! Ti do il benvenuto nella mia cucina per insegnarti a preparare i "cjarsons": un primo piatto tipico della Carnia. Si tratta di una sorta di ravioli dolci e salati con un ripieno a base di ricotta ed erbe aromatiche. Ti mostrerò come realizzare la pasta e il ripieno, raccontandoti come nasce questa ricetta. Ti insegnerò, inoltre, a chiudere i "cjarsons" in modo che non si aprano in cottura, con 3 diverse forme. Gusteremo un pasto delizioso insieme, mentre imparerai a conoscere più a fondo una delle ricette più tipiche della mia regione.

Contattaci prima di effettuare la prenotazione per valutare la disponibilità di date e orari anche differenti dalla programmazione! Le lezioni inizieranno con un breve riscaldamento ginnico e un riscaldamento completo sulla tavola. Grazie a questo sapremo valutare ogni caso in base ad abilità, esperienza e attitudine allo sport per sviluppare un piano di esercizi. A seguito del riscaldamento verranno proposti esercizi per sviluppare la capacità di ogni singolo utente. Ogni esercizio sarà composto da una breve introduzione teorica, ripetizioni da parte dell’utente, valutazione e correzione, altre ripetizioni sino alla completa acquisizione dell’abilità in esame, necessaria per passare all’esercizio successivo. Nel caso di bambini gli esercizi saranno maggiormente ludici, mentre nel caso di adulti gli esercizi saranno volti alla comprensione dei movimenti e del loro controllo. In quest’ultimo caso la spiegazione sarà volta alla comprensione completa dell’esercizio in modo che l’utente, se interessato, possa svolgere gli esercizi anche in autonomia. Al termine degli esercizi, prima della chiusura della lezione ci sarà una sessione di stretching dinamico volta al defaticamento e la raccolta di feedback sull’esperienza.

In queste due ore e mezza scatteremo foto nei luoghi più belli e nascosti di Milano. Dopo un buon caffè, tra scatti artistici e foto di ritratto, da buon milanese che sono, vi mostrerò tutte le principali vie e attrazioni di Milano, tra cui: il duomo di Milano; il Castello Sforzesco; Galleria Vittorio Emanuele; Parco Sempione; l'Arco della Pace; le Colonne di San Lorenzo... Entro 2 Giorni Lavorativi riceverai almeno 30 foto modificate. In qualità di fotografo otterrai la miglior qualità ed esperienza possibile, sono super flessibile per orari e giorni. Per qualsiasi domanda non esitare a contattarmi. SE AVETE DOMANDE: - La prenotazione è a persona - Su richiesta: ti porterò abbigliamento streetwear della tua taglia - Ti porterò un camerino portatile per cambiarti facilmente e velocemente.

Prepariamo e mangiamo insieme il risotto alla milanese in una strepitosa private home (è presente l'aria condizionata.) Vivo in un palazzo del XVIII secolo a pochi passi dai Navigli, una location bellissima, una grande dimora antica nel cuore della città. Ti aspetterò lì e ti insegnerò a preparare il vero risotto alla milanese con tutti i suoi segreti e alcuni altri risotti tipici italiani, semplicissimi ma incredibilmente buoni. Al tuo ritorno i tuoi amici rimarranno sorpresi quando cucinerai per loro i deliziosi piatti italiani preparati con le tue stesse mani Ti darò il benvenuto con un classico aperitivo milanese, ricco di stuzzichini salati, salumi e assaggi vari. Poi, dopo aver cucinato, gusteremo insieme il nostro risotto accompagnandolo con un bel bicchiere di vino rosso o bianco e per terminare un caffè espresso e una dolce sorpresa. Durante la cena, avremo modo di intrattenerci facendo conversazione: aneddoti e curiosità sui prodotti italiani, i segreti delle ricette ma anche tips sulla vita, le abitudini e lo stile milanese, lo shopping e la cultura locale. Dimenticatevi la classica cena al ristorante. Non esitare a contattarmi per eventuali allergie o intolleranze alimentari. Se vedi che la data che ti interessa non è in calendario, mandami un messaggio privato per organizzarci! Se siete in gruppo o non trovate disponibilità, vi prego di scrivermi

At the arrival I will offer you cofee break, and I will give you a lab coat for the access to the production area. I’ll bring you along a complete tour to discover all the steps of Parmigiano Reggiano’s production. We’ll see where the animals are bred and where the milk is mould. We’ll go into the cheese factory during milk processing and we'll witness in cooking and making cheese wheels. We’ll see then the process of salting and maturing up to enter the huge “caveau”, where thousands of cheeses wheels are guarded and laid out in long rows in the silent maturation rooms and where the scent of cheese will smell so nice and exciting that we won’t be able to resist till the final tasting of cheese and local typical products. Other things to note if the experience is full but you arrive by car, maybe I can add availability. please contact me and check

Don't miss this experience, learn the art of fresh egg pasta in a splendid Florentine villa from the 1500s. We will be on the hills of Florence, just ten minutes from the city center, from which you'll enjoy a fantastic view! Get out of the tourist circuit and enjoy your new friends!_ Transfer from the city center is included to come and back from my. place._We'll start with a welcome coffee and cookies in the morning , aperitivo in the evening, to get to know each other a little bit, then let's get our hands in the dough from scratch with flour and eggs, following our instructions, we'll do two different shapes of pasta. We will roll it out by hand and with the pasta machine, making shapes for Cappellacci & Spaghetti, but not without a small aperitif with tomato and basil “bruschetta” and few glasses of Prosecco! It is already time to prepare another dough, the potatoes Gnocchi. Come in the kitchen and watch how do the sauces for gnocchi, spaghetti and cappellaci with ricotta and spinach. We'll prepare the table to eat together all the meals you've made! Cheers, Salute! and buon appetito!Enjoy the home, and the splendid city view from the terrace, the red wine, the music, the conversation!The home is beautiful and cozy, with all the comforts.Our team will glad to host you and share our love for pasta and Tuscany with you!

Our adventure begins at morning in Piazza della Calza in Florence at Bar d'angolo. We'll drive to our 12th-generation winery, Wich is not open to the public, in the gorgeous wine country of Chianti Classico DOCG Denomination of Controlled and Guaranteed Origin. Explore the farm with ours kinds pets like truffle dogs, cat, chickens and pig (prosciuttina) and winery whit the owner winemaker and learn about the history of this 12th-century artisanal winery. We will go to find truffles in our Woods. You ' ll return to Florence in the end. Other things to note Meeting point Piazza della Calza at"Bar d'angolo"near Porta Romana Firenze

Together we will discover the Prosecco Hills... beautiful places of my childhood, where I used to run freely around the vineyards! In the morning, with me and my husband, we will visit a winery located in an area with a beautiful scenery, where we will learn all the secrets of Prosecco wine making and taste some glasses of this famous sparkling wine! We will then visit a local Osteria lost in the middle of the hills, and will have an aperitivo in front of the vineyards, while listening to the delightful singing of the birds! We will meet my family, while enjoying a typical lunch in our family owned osteria, where traditional dishes are prepared using our grandma's recipes, and where the typical "spiedo" meat cooks slowly near the fire! All desserts are home made by my brother and are really a sweet end of a delicious 4 courses meal! We will visit a second winery, where we will meet friends that run a very high quality DOCG Prosecco winery and produce wines using ancient types of vines and lots of passion! Finally, in summer time only (Apr to Oct), there could be the possibility of enjoying a unique picnic experience in a stunning area in the middle of the vineyards.

Before booking please , read here below : We will meet in Santa Maria Novella station and we will take you in our house. The Journey takes just 20 minutes.We’ll explore the rich flavors of Italian cuisine in this interactive cooking class in a hillside woodland home. Together we’ll prepare different kinds of pasta from scratch,sauces, then learn how to make a traditional Italian dessert in a very friendly way .We’ll kick off lunch with a selection of Italian snacks with aperitivo before tasting our culinary creations.During the experience we will offer you ,free of charge, wine. Our meal will feature seasonal local herbs and of course you will taste our Oil .You'll enjoy a day outside from the noise of the city a non-turistic experience. EACH PARTICIPANT WILL MAKE HIS OWN PASTA THEN WE WILL COOK IT IN THE SAME POT TO BEEN SHARE IT , THEN WITH THE REST OF THER GROUP LIKE AN ITALIAN FAMILY. Our experience is a journey about food, love & passion. Other things to note Just the ones that are more than 16 can enjoy the experience Please let us know if you have allergies or dietary restrictions before booking,we are currently unable to accomodate those with celiac/dairy disease/vegans/gluten free , in our land and house there are dogs,cats, etc in case you are allergic There is no AC in the house Luca & Lorenzo won awards for Best Loved and Best rated experience worldwide

Immerse yourself in the Tuscan countryside with 3 different experiences! We will meet in Florence, an authorized driver will take you to our farm in just 35 minutes. What will we do? 1 - Walk among country fields, ancient olive trees and vineyards, enjoy the landscape, the plants, the explanation of our history, an occasion to take photos in the suggestive setting.
Maybe you will meet our funny domesticated pig! In September taste the grapes! 2 - Visit the cellar and taste 5 organic Tuscan wines: white & red, aged directly from the barrel, and "vin santo" a traditional sweet wine. Then you can taste olive oil, we will delight you with a short film about our mission. You have the opportunity to buy wines at cellar prices, or order them to ship. 3 The last part is dedicated to making fresh pasta, with Raffaella or Laura, they teach the secrets to make pasta like Spaghetti or Ravioli! The pasta will be mixed and cooked together with that of the others, it will not be possible to do individual cooking. Of course, we will eat them together at a long table as in an Italian family. During lunch will be served our wine. One of our co-hosts will make sure that you can be the protagonist! We will be about 16 participants. Transport by van, with driver, from Florence is included. Attention: the return is by train to Florence, the most ecological and comfortable way to avoid traffic.

We meet in piazza San Pier Maggiore, an historical sight, where we will buy seasonal products from a traditional vegetable stall. We will then move to the terrace where a breathtaking view of Florence awaits us. Sometimes, to spice up our cooking class, some fabulous Florence folks will join us, dishing out their local experiences with a pinch of anecdotes and a dash of suggestions on the coolest things to do! We will get our hands dirty and we’ll prepare an appetizer and we will prepare a fresh hand/home made egg and flour pasta (e.g. tagliatelle, pappardelle), and a fresh and sweet Tiramisù. The experience will end by enjoying our meal and the deserved results of the hard work together!! Sample menu is as below, sauces and pasta shape may change based on in season fresh ingredients: Antipasto: Fettunta or Bruschetta Primi: Tagliatelle & Pappardelle Dessert: Tiramisù Other things to note: Culinary experience can be personalized to accommodate vegetarian, vegan or gluten-free options or food allergies. Please communicate it when booking. You don't need to bring anything to this experience, everything will be provided to you! Where we will meet: Piazza San Maggiore close to Ghibellini restaurant in front of the big arch. NOTE: Class takes place in any weather, since the kitchen area is enclosed with floor to ceiling windows to appreciate the view!

Ci troveremo davanti alla Chiesa di Argegno per poi imbarcarci dal pontile privato. Ospiteremo un massimo di 10 partecipanti, per cui se non trovi posto direttamente contattaci. Lentamente inizieremo a navigheremo Verso l' isola Comacina, passando i villaggi di Colonno e Sala Comacina, ci fermeremo nel canale dell' Isola, davanti al Villaggio di Ossuccio. Durante il Boat Party con musica e open bar vi offriremo ottimo Prosecco, avremo a disposizione anche soft drink e acqua. Ascolteremo musica e balleremo, si potrà nuotare e avere momenti di piacevole convivialità tipica italiana. Prima del rientro passeremo davanti a Villa Balbianello, Villa Cassinella e Villa Balbiano, per poi fare rientro ad Argegno. Questa esperienza è dedicata a persone che hanno voglia di stare insieme e divertirsi in serenità e buon umore, senza nessun tipo di eccesso.

If you don't see a date that works for you, pls send me a message. This is an unique italian cooking lesson. You’ll be welcome in my historical house in the centre of Milan with an amazing view over the city from a terrace luxuriant of flowers and trees. Here, you’ll eat the delicious dishes you prepared: pasta, ravioli, tiramisù that come with an excellent wine and limoncello prepared with my own terrace’s lemons. I will reveal you all the secrets about tagliatelle and the famous ravioli so that you will go back home as an authentic Italian chef. What about bringing a very sweet memory from Italy, one that will always be in your heart? The secret of the classic tiramisù, a family recipe that follows the one of its creator: soft, sweet, delicious and unique! Your friends home will be surprised when you will serve them homemade plates you learned following typical italian recipes in an unique and rare location; the fun experience will leave an unforgettable and marvellous memory. AIR CONDITIONING Other things to note Cooking is a family tradition: when the grandma Bruna is too tired, her daughter and grandaughter or grandson will replace her. In our family we all had the best grandmother as teacher My house hosts to a well-behaved and joyful dog and a few unobtrusive and invisible cats that observe whatever goes on from the roof of the orangery.

THIS IS NOT A CONVENTIONAL COOKING CLASS: of course you'll learn a lot about pasta but you'll be welcomed into my family like old friends for a traditional Italian meal, cooking all together while sharing our different stories. Ravioli, spaghetti, tagliatelle or other typical kinds of pasta will be on the menu: the masterpiece of Italian cooking history. And, why not, we'll also prepare our "secret" tiramisù with chocolate. Of course, after cooking, we'll enjoy what we have prepared in a simple Italian meal all together with complimentary wine and coffee ;) ps: If you are a group or you don't see availability you can try to reach out to me for dinner or other dates.

Learn how to make homemade pasta easily and successfully. We will meet in Florence at our cooking school located in the historic center, in front of the Arno river. We are a team of professionals chefs, we are pleased to meet you and let you spend a nice time with us for a fun and unique lesson. We will teach the secrets how to make RAVIOLI, FETTUCCINE or SPAGHETTI & TORTELLI in different shape. We will provide you with the tools useful for the preparation: kitchen gown, rolling pin and pasta cutter, eggs and flour. After the preparation, we will cook together the pasta with the relatives sauces. Each participant will prepare their own pasta, then we will cook it in the same pot to share it, then with the rest of the group like an italian family. The experience lasts about 3 hours, It will also be an opportunity to socialize with other travelers and with your host in an Italian atmosphere. During the meal will be served delicious organic Tuscan wine, that we produce on our farm called "Dalle Nostre Mani”, wines produced with natural methods. If you want to drink during the lesson you can buy some bottles at our shop before the lesson. We hope that this experience can be useful to increase your culinary knowledge and make sure that you can do our secrets at your home and leaving your diners amazed! Every participant will receive english instructions.

Wir bieten exklusive Tandemflüge in Vorarlberg/Montafon an. Wir möchten den Gästen die einzigartige Bergkulisse vom Montafon mit einem Gleitschirm-Tandemflug näher bringen. Erlebe dein Traum vom Fliegen!

We will show you every secret to achieve an amazing pasta dough like in a Michelin star restaurant. I learn everything from my grandma, true pasta maker from Emilia Romagna (Bologna city). After many experience in Michelin star restaurant in Italy and around the world, I decide to open my experience on Airbnb to share my passion for pasta. You will meet only the best chefs in town, all with Michelin start restaurant back ground, all with the same mission, share our experience and our family traditions, ready to share the love for Italian Gastronomic culture. We going to start with a little introduction to the ingredients, after that we are going to do the dough and you will be able to prepare you own pasta from scratch! I will teach you many different kind of pasta shapes as: -Tortelli -Tagliatelle -Fettuccine and a lot more :) A wonderful experience about the magical word of pasta. Of course, at the end we are going to enjoy together some amazing pasta dishes. I will show you how to prepare few different sauces for our amazing pasta! We will be taste 3-4 different pasta dishes! This Class is suitable for vegetarians. Please note: open classes would not be suitable for gluten free and dairy free, I’m sorry about that. Private classes we can arrange a menu and dietary restrictions. Can't wait to share with you more about Pasta world!

I workshops consistono in un'ora e mezza di lavoro e divertimento divisi in due parti. La prima prevede l'uso di una piastra trasparente in vetro dove gli ospiti realizzeranno una figura con pezzi di vetro di Murano, chiamati graniglia, che verrà poi cucinato in forno. Il vetro si fonderà e la figura realizzata rimarrà all'ospite. La seconda parte, consiste in una fase dimostrativa da parte del Maestro e successivamente una prova pratica degli ospiti della lavorazione del vetro di Murano. Gli ospiti lavoreranno il vetro con la fiamma e proveranno la piacevole sensazione dell'antica lavorazione a lume. I workshop sono ideali anche per famiglie con bambini sopra ai 12 anni, che adoreranno la magia del vetro. Altre cose da tenere a mente I lavori terminati nella prima parte del workshop, verranno cotti nel forno per circa 3 ore, mentre gli oggetti realizzati con la fiamma saranno pronti dopo 2 ore di raffreddamento. Il tutto sarà consegnato il giorno stesso dopo 2/3 ore o il giorno successivo in accordo con i clienti. Durata Workshop: 1,5 ore.

Si parte dall’azienda Gess Ranch, accompagnati dalla nostra Guida Equituristica e dai nostri cavalli esperti anche nel portare persone principianti. Le nostre passeggiate si articolano lungo gli innumerevoli percorsi naturalistici della zona. Le ore di passeggiata sono cumulabili, prenotando più sessioni vicine è possibile fare passeggiate di più ore. La passeggiata di 1ora è adatta a tutti e consiste in un giro attorno alle proprietà di Palazzo de’ Rossi, mentre per chi ha un po’ più di esperienza suggeriamo le 2ore per immergersi maggiormente nella natura!

lasagna is one of the best dishes in Italy. We will teach you how to do it! It will be a very fun experience, our teachers are waiting for you in our cooking school.
Also will learn how to make Spaghetti! We will be in San Frediano, the school can be reached from any point of the historic center even by walking. We will provide you with the tools useful for the preparation: kitchen gown, rolling pin and pasta cutter, eggs and flour. We will show you how to cook sauces to season your pasta. During the experience we will offer you the wine that I produce in my organic farm, make with natural method. Wine will be served at mealtime. If you want to drink during the lesson you can buy some bottles at our shop before the class. After preparing the pasta, we will set a table and eat it together the pasta that you have prepared, like an italian family. To finish, we will also taste a delicious chocolate dessert. All of you will received the recipes with our secrets. Generally the course lasts 3 hours with about 12 people per group, we are pleased to meet you and let you spend a nice time with us for a fun and unique experience

Embarking on a Chianti escapade? Buckle up for a taste-filled adventure with our wine maestro! Picture this: cruising through the breathtaking Tuscan canvas, where vineyards and hills play a mesmerizing duet. First pitstop – two wineries (3 wineries in total)We're talking about a luxory villa and a snug family winery. Wine-making, cellar tours, and the grand finale – sipping their divine wines paired with classic Tuscan nibbles and top-shelf olive oil. Now, let's dive deep into Chianti's beating heart, like a scene straight out of a blockbuster. Our final destination? Greve in Chianti, the wine region's epicenter. Unleash your inner foodie at the historic butcher shop, then seal the deal with a sublime Aperitivo. Pro tips: Dress like you're ruling the runway Chuck those heels! Vineyards and cobblestone streets are no place for them. Piazza Cavalleggeri is your pick-up and drop-off spot. (Tips for the guide are not included)

Avoid the crowd and get my undivided attention in order to discover as a local the spectacular sights of Zurich and surroundings by walking and experiencing the most punctual public transport system in the world. You will discover in a small group the cultural and financial capital of Switzerland, afterward, you'll enjoy a pleasant cruise on the crystal clear Lake Zurich and at the end a short ride on the aerial cable car to a little local mountain to admire spectacular views. In the Old Town, we will focus on most of the city's landmarks and I'll share with you interesting facts about Swiss food, economy, politics, lifestyle, etc. to make you understand better how the Swiss society is organized. We will depart afterward to a popular recreational area for the locals living in and around Zurich called Felsenegg OR Üetliberg, which offers incredible views overlooking Zurich, the lake and the snow-capped Alps. After filling lungs with fresh air of the beautiful forest we’re heading back to Zurich by boat enjoying a 45 min cruise on Lake Zurich. Other things to note Not recommended for people with walking issues/rolling chair/baby stroller. Duration up to 6 hours. Operates on all weather conditions.

Enjoy a stroll along the historical streets and live piazzas of Florence during this 2.5 hours tour while you sample local specialties led by a foodie expert. See where locals shop fresh fruits and vegetables, visit a local historic market and sample traditional dishes. At the market you will sample olive oil and different kinds of truffles. Try local Florentine food at a local trattoria from 1860. Sample local specialties like "Coccole" and "Schiacciata" and much more! As you move from one foodie stop to another you will learn facts about the history, culinary and culture with spectacular panoramic views of the most important attractions of the city such as the Cathedral, Palazzo Vecchio, Basilica di Santa Croce, and more! This walking tour is a great combination of savor and sweet, samples of the best food in town combined with a great explanation about art, culture and history. Eat like the locals, meet the small shop proprietors, visit a local market, get a wide variety of foods and learn all about some of the most interesting sites and monuments of Florence. Together with me you might meet my team of local guides: Dilara, Aurora, Valentina and Marilisa! Please note: I CAN surely accomodate vegetarians. This experience cannot accomodate vegan, gluten or dairy-free diets. Drinks are not included. This is a small group for up to 14 people.

We will pick you up with our van from Firenze city center to take you to our ranch (approx. 30 min drive). Upon arrival one of our experienced guide will greet you and will start giving you some tips about riding our horses. No worries if you're a total beginner, we will take a few time making sure you get the basis before you meet your horse. Our horses are very friendly and calm and you'll have a few time for practicing before you go outside. When you're all ready to go your horseback riding tour in the countryside will start. The ride outside will least for about 1 hour in which you'll be surrounded by olive trees, vineyards, tipical Tuscan country houses and colored fields. During the ride there will be 2 experienced guides ready to assist you and reply to your questions. We will finish the horse tour back to our Ranch. After taking a few pics, we will help you getting off the horse and then we will drive you to the Villa (by van - only 3 min drive) where you will continue with the second part of the experience. The Villa's staff will greet you and your tour will continue with a visit to the little museum of the villa and its wine cellars. The tour ends with a tasting of four Torre Cona wines and a plate of selected cheeses. After the wine tasting, we will drive you directly to Firenze (same place of the meeting point).